So, here's an idea for a lunch while backpacking.
A) I bought some freeze-dried sweet potatoes. When I test re-hydrated these by just adding hot water, they took a loooong time to re-hydrate. Hours. Decided that would not be ideal for dinner, b/c it would either take too long, or take too much fuel.
The madness:
Dried some celery and a can of tuna (as well as a can of salmon, to see how they compare and re-hydrate). It only took like 7 hours to dry. Cool.
The method:
I am going to combine some celery, sweet potatoes, and tuna in a container in the morning, add hot water, and let it re-hydrate until lunchtime. I'm thinking I will eat it on a coconut wrap.
Depending on how this goes, I will also try it but with adding some dried coconut milk powder. (Not paleo - it does have casein in it.)
Update tomorrow-ish!
Scooter
Update 4/17/12: Worked beautifully. I added about 1.5 cups hot water to 1/4 cup dried sweet potatoes, 1/8 cup dried celery, and 1 can dried tuna. Let it re-hydrate for about 3.5-4 hours. I didn't add any spices, but sprinkled a little salt on, it could use more. I think this will work really well on the trail.
Next try I will also add a little bit of dried coconut milk for a curry-ish taste.
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