Showing posts with label Stew Meat. Show all posts
Showing posts with label Stew Meat. Show all posts

Sunday, December 29, 2013

Oxtail Stew in the Crockpot

Saute some onions in butter.  After a while, add the oxtail and some stew meat, and brown the meat on all sides for a few minutes.

Put into the crockpot with:
Carrots
Celery
Potatoes
6 oz. of tomato paste
broth
thyme
salt
pepper

Let the crockpot rip for 8 hours on low!

First time cooking with oxtail, it was delicious!

Scooter

Wednesday, March 6, 2013

Crockpot Beef Stew

Throw into a crockpot:
2 lbs. stew meat
1 large onion, chopped
1 large sweet potato, peeled and chopped
1 large parsnip, peeled and chopped
1 bag frozen veggie blend of carrots, cauliflower, and broccoli
1 pint stock, + water if necessary
Sprinkle: salt, pepper, oregano, and garlic powder in.

Cook for 10 hours on low.

Scooter

Wednesday, June 22, 2011

Beef Creation

Found out that I had accidentally defrosted some beef stew meat.  Ooops.

Creation time:
2 medium onions, sliced, caramelized in chipotle olive oil.
Throw in a couple cloves of garlic, minced.
Add the stew meat, cook until browned.
Add sliced red bell peppers, some zucchini, and some bok choy stalks.
Saute for a few minutes.
Add about 3 cups of Bone Broth
Simmer until somewhat reduced.  (~20 minutes.)

Surprisingly good for something thrown together at the last minute.

Yet another photo of my favorite pan!

Scooter